DELICIOUS TROPICAL FRUITS

DELICIOUS TROPICAL FRUITS

VILLEGAS, LILIANA

$ 167,000.00
Editorial:
VILLEGAS EDITORES
Año de edición:
2013
Materia
Gastronomía y cocina
ISBN:
978-958-9138-60-1
Páginas:
175
Idioma:
Inglés
Cubierta:
Tapa Dura

Disponibilidad:

  • Av.ChileAgotado
  • ZonaGAgotado
$ 167,000.00
Añadir a favoritos

This is the first cooking book published by Villegas Editores. It is, just like its protagonists, an exquisite and sweet culinary sample taken from some of the most illustrious tropical children: fruits. Diverse and succulent, fruits do not only enrich a vast and delightful recipe book rich in flavours, vitamins and minerals, but also embody a diverse arsenal of medical benefits, unknown to the regular consumer. The pages of "Delicious Tropical Fruits" include a detailed history on the origin and the practical uses of each fruit, from avocado to zapote. In addition, they introduce the reader to an exquisite array of easy and delicious recipes created around these natural gifts, which are cultivated across the Colombian territory, where the versatile weather diversity offers a wide range of textures, flavours and shapes to suit every taste. Written by Liliana Villegas, the book is not only a delight for taste but also an invitation to know a long and sweet tradition that is part of Colombia’s culinary history. Furthermore, through time, this tradition has delighted, more and more, the most demanding palates of the world with its immensity of colours, scents and flavours.

Artículos relacionados

  • MIL
    PIA LEÓN / MARTINEZ, VIRGILIO / MALENA MARTINEZ
    Mil centro es el restaurante que los premiados chefs Virgilio Martínez y Pía León, junto con la médica e investigadora Malena Martínez, tienen en Perú, Cusco, en el pequeño poblado de Maras, justo al lado del sitio arqueológico Moray, a 3500 metros de altura sobre el nivel del mar. Mil es también la sede y cara gastronómica de Mater iniciativa, el proyecto que Virgilio y Malena...
    En stock

    $ 315,000.00

  • ALEGRIA MACARENA
    FERNANDEZ DE SOTO, CATALINA
    Este libro presenta diferentes alimentos latinoamericanos como el chontaduro, el borojó, la maca, el açaí, el sacha inchi, el algarrobo, el camu-camu, el cacao, la uchuva, el aguaje o la quinoa, reconocidos por sus propiedades nutricionales y por su delicioso sabor. A partir de ellos, la autora elabora un con- junto de recetas para aprovecharlos al máximo. Alegría Macare- na es...
    En stock

    $ 74,000.00

  • RECIPETIN EATS DINNER
    NAGI MAEHASHI
    Failproof recipes. Delicious meals. The food you want to cook, eat, and share, night after night. It’s here: the first cookbook from RecipeTin Eats.  Millions of people around the world open Nagi Maehashi’s digital “recipe tin” every day to discover new meals and cooking inspiration. In RecipeTin Eats Dinner: 150 Recipes for Fast Everyday Meals, she brings us the ultimate curat...
    En stock

    $ 219,000.00

  • FIRST BITES
    EVELYN RUSLI / ARIANNA SCHIOLDAGER
    Feed your baby right with more than 60 practical, evidence-backed recipes to help your little one become a good eater.From conception to age 2, a child’s body develops at superspeed, with 60 percent of caloric intake going straight to brain development—so good nutrition is essential. First Bites connects nutrition and development with flavorful, healthy food. Part One examines ...
    En stock

    $ 188,000.00

  • LOVE IS A PINK CAKE
    PTAK, CLAIRE
    One of WBUR Here & Now's Best Cookbook of 2023London’s East End meets Northern California in 75 indulgent bakes from the author of The Violet Bakery Cookbook.Renowned for the wedding cake she created for Prince Harry and Meghan Markle, Claire Ptak knows there’s nothing like a cake when it comes to expressions and celebrations of love. A Chez Panisse alum, Ptak is a Northern Cal...
    En stock

    $ 219,000.00

  • EL GRAN LIBRO DE LA BOLLERÍA
    JÉRÉMY BALLESTER / MARIE, THOMAS / OLIVIER MAGNE / LANIO, JEAN-MARIE
    Prefacios Prólogo Los autores Nota a los lectores Cómo utilizar este libro MANTEQUILLA Y ESTIRADO Preparación de la mantequilla de estirado Mantequilla Estirado vueltas simples 1 vuelta simple y 1 vuelta doble 2 vueltas dobles 3 vueltas simples GRANDES CLÁSICOS Bostock Brioche con cabeza Caracola con pasas Cruasán Cruasán bicolor según David Bedu Cruasán de almendras Cruasán de...
    En stock

    $ 220,000.00

Otros libros del autor